I decided that I needed to start cooking healthier meals for my family and I wanted to start with something safe so I made these turkey burgers. My family enjoyed them. They all ate them without complaint and best of all they were an easy fast supper.
Healthy Turkey Burgers
Ingredients
- 1 1/4 pounds lean ground turkey breast
- 1 shredded carrot
- 1/2 cup shredded part-skim mozzarella cheese
- 1/4 teaspoons salt
- Freshly ground black pepper
Directions
Combine the carrot and the turkey. Divide turkey into 4 equal sized rounds. Make 2 equal sized patties out of each round so you have 8 patties total. Sprinkle 4 of the patties with 2 tablespoons cheese, and top with remaining patties, working the turkey around the edges to seal burgers closed. Season with salt and a few grinds of pepper. Grill or broil until cooked through, about 5 minutes per side.
No comments:
Post a Comment